Our June 18, 2025, luncheon will be held at the Dante Club located just off of Fair Oaks Blvd. between Howe Avenue and Fulton Avenue.
The door prizes will be provided by SCREA, the Lawrence Effinger Estate Fund and the Adachi Memorial Fund.
The Menu this year will include: 1. Pan Seared Chicken with Mushroom Marsala Sauce and Herb Roasted Red Potatoes OR 2. Butternut Squash Ravioli with Citrus Beurre Blanc Sauce (Vegetarian)
Each entree comes with the Dante House Salad (baby greens, tomato, cucumber, red onion, & croutons) with Champagne vinaigrette, seasonal vegetables, rolls with butter, coffee, tea, and water. Dessert will be Spumoni ice cream.
COST: Members $30.00 and Non-Members $38.00. Everyone must complete the reservation form ((ONLINE REG FORM LINK HERE)) to attend the luncheon.
The deadline for reservations is Saturday, May 17, 2025. Please contact our Programs Chair, Nancy Gust, at (916-725-6752) or email (njgust@hotmail.com) if you put your check in the mail close to or on the due date so we can can provide the venue the correct meal count.
Checks should be made out to SCREA and sent to SCREA, P.O. BOX 573, Fair Oaks, CA 95628. You may BRING YOUR CHECK TO THE EVENT if you can't mail it in time, but please be sure to REGISTER and let Nancy know you're coming.
All meals given for the final count must be paid for. Cancellations due to emergencies can be made up to the reservation deadline (May 17, 2025).